Salad Dressing, Mayonnaise and Mayonnaise-Type, Low Calorie has a average-calorie, average-carb, high-fat and low-protein content. It is a good source of Vitamin K.
The food contains 23.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Salad Dressing, Mayonnaise and Mayonnaise-Type, Low Calorie, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 63% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 220 IU | 4.4% | Mid 40% | Average |
Retinol | 12 mcg | |||
Retinol Activity Equivalent | 21 mcg | |||
Alpha Carotene | 1 mcg | |||
Beta Carotene | 94 mcg | |||
Beta Cryptoxanthin | 27 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 87 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 3.1 mg | 10.2% | Top 10% | Very High |
Vitamin K | 24.7 mcg | 30.9% | Top 10% | Very High |
Thiamin | 0.01 mg | 0.67% | Bottom 10% | Very Low |
Riboflavin | 0.02 mg | 1.2% | Bottom 10% | Very Low |
Niacin | 0 mg | |||
Vitamin B6 | 0.02 mg | 1% | Bottom 30% | Low |
Folate | 6 mcg | 1.5% | Mid 40% | Average |
Food Folate | 6 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 6 mcg | |||
Vitamin B12 | 0.21 mcg | 3.5% | Top 30% | High |
Pantothenic Acid | 0.07 mg | 0.66% | Mid 40% | Average |
Choline | 8.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | Mid 40% | Average |
Iron | 0.26 mg | 1.4% | Bottom 30% | Low |
Magnesium | 2 mg | 0.5% | Bottom 10% | Very Low |
Phosphorus | 30 mg | 3% | Bottom 30% | Low |
Potassium | 24 mg | 0.7% | Bottom 10% | Very Low |
Sodium | 691 mg | 28.8% | Top 30% | High |
Zinc | 0.18 mg | 1.2% | Bottom 30% | Low |
Copper | 0 mg | 0.05% | Bottom 10% | Very Low |
Selenium | 1.6 mcg | 2.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.9 g | 8% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.9 g | 1.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | Top 30% | High |
Saturated Fat | 3 g | 14.8% | Mid 40% | Average |
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 10.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 1208.8 mg | |||
Total Omega 6 Fatty Acids | 9149.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 54.3 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 168
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 3 g 14.8%
Trans Fat 0 g
Cholesterol 26 mg 8.7%
Sodium 691 mg 28.8%
Total Carbohydrates 23.9 g 8%
Dietary Fiber 0 g
Sugars 4.3 g
Protein 0.9 g 1.8%
Vitamin A 4.4% Vitamin C
Calcium 1.4% Iron 1.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 231
Protein 0.3 g | Carbs 16 g | Fat 19.2 g
Per 100g | Calories 200
Protein 0.4 g | Carbs 27 g | Fat 13 g
Per 100g | Calories 222
Protein 0.58 g | Carbs 31.2 g | Fat 11.5 g
Per 100g | Calories 233
Protein 0.58 g | Carbs 30.4 g | Fat 13.5 g
Per 100g | Calories 110
Protein 0.3 g | Carbs 18.6 g | Fat 4.4 g
Per 100g | Calories 99
Protein 5.1 g | Carbs 2.9 g | Fat 7.2 g
Per 100g | Calories 47
Protein 4.7 g | Carbs 3.1 g | Fat 2 g
Per 100g | Calories 51
Protein 6.6 g | Carbs 5.3 g | Fat 0.38 g
Per 100g | Calories 457
Protein 0.77 g | Carbs 15.9 g | Fat 44.8 g
Per 100g | Calories 138
Protein 0.7 g | Carbs 30.6 g | Fat 1 g
Per 100g | Calories 326
Protein 1.8 g | Carbs 2.2 g | Fat 35 g
Per 100g | Calories 22
Protein 0.9 g | Carbs 4.3 g | Fat 0.1 g